Ingredients:
1 packet of plain biscuits (crushed into fine crumbs)
3 Mars bars (or similar chocolate covered caramel type chocolate bar)
100s & 1000s (sprinkles)

Preparation time:
about half an hour, then time to set in the fridge.

Method:

1).  Place the chopped up chocolate bars in a saucepan and VERY gently melt them over a low heat - don't let them burn!

2).  Add the biscuit crumbs to this, until you get a consistency you'll be able to roll into balls.

3).  take spoonfulls of this mixture and roll them into balls in the 100s & 1000s

4).  Place on waxed paper and put in the fridge to set.

Variations:

You could use nuts,  grated chocolate, "milo", coconut etc. instead of 100s & 1000s

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